A2 Cow Ghee
"Slow churned, golden, tested at 1789546998771"
₹950
Inclusive of all local taxes.Key Features & Purity
- Naturally granular and healthy
- Lactose and gluten free
- Grass and forest grazed sourcing
This ghee is made the traditional way, from A2 milk sourced through Maa Rewa Vedic Foods in Gujarat, a partner CARD trusts for quality when programme areas cannot yet meet demand. Every batch is naturally granular, free of lactose and gluten, and carries the deep aroma that comes from slow, patient churning.
Traceable Origin
The Story of This Harvest
Every product traces back to a tribal collector, farmer, or women's collective in the Maikal Hills belt.
Origin Story
While Tribal Mart's first focus is forest and farm produce from the Maikal Hills, ghee rounds out the pantry with a product tribal families have always valued alongside honey and millet.
Harvest & Process
Milk from grass and forest grazed cows is churned slowly and simmered until the ghee turns golden and naturally granular.
Traditional Knowledge
Grandmothers across central India have long judged good ghee by its grain and aroma, not its label. This one passes that test.
Forest Region & Community
Gujarat / Central Highlands · Vedic Dairy Artisans
Real Experiences
Customer Reviews
Verified ratings and feedback from customers who received this harvest.
100% Forest Pure
Chemical & Additive Free
Direct Tribal Value
Fair Community Livelihoods
Ancestral Methods
Cold-Pressed & Bilona Ghee